{"id":13307,"date":"2017-10-23T13:21:14","date_gmt":"2017-10-23T13:21:14","guid":{"rendered":"https:\/\/akkerman-dev.ussl.co.il\/?p=13307\/"},"modified":"2017-10-24T09:20:32","modified_gmt":"2017-10-24T09:20:32","slug":"pastis-royer","status":"publish","type":"post","link":"https:\/\/akkerman-dev.ussl.co.il\/en\/pastis-royer\/","title":{"rendered":"Pastis Royer"},"content":{"rendered":"<p dir=\"ltr\" style=\"text-align: center;\"><span style=\"text-decoration: underline;\">Ingredients:<\/span><\/p>\n<p dir=\"ltr\" style=\"text-align: center;\">pastis<\/p>\n<p dir=\"ltr\" style=\"text-align: center;\">50 ml Louis Royer<\/p>\n<p dir=\"ltr\" style=\"text-align: center;\">2 dashes of Peychaud&#8217;s<\/p>\n<p dir=\"ltr\" style=\"text-align: center;\">10 ml simple syrup<\/p>\n<p>&nbsp;<\/p>\n<p dir=\"ltr\" style=\"text-align: center;\"><span style=\"text-decoration: underline;\">Method:<\/span><\/p>\n<p dir=\"ltr\" style=\"text-align: center;\">Wash the inside of a cocktail glass with Pastis. In a cocktail shaker stir together the rest of the ingredients until chilled and strain to the cocktail glass.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: pastis 50 ml Louis Royer 2 dashes of Peychaud&#8217;s 10 ml simple syrup &nbsp; Method: Wash the inside of a cocktail glass with Pastis. In a cocktail shaker stir together the rest of the ingredients until chilled and strain to the cocktail glass.<\/p>\n","protected":false},"author":19,"featured_media":10391,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7,805,820],"tags":[],"class_list":["post-13307","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","category-cognac","category-anise"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Akkerman - Pastis Royer<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/akkerman-dev.ussl.co.il\/en\/pastis-royer\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Akkerman - Pastis Royer\" \/>\n<meta property=\"og:description\" content=\"Ingredients: pastis 50 ml Louis Royer 2 dashes of Peychaud&#8217;s 10 ml simple syrup &nbsp; Method: Wash the inside of a cocktail glass with Pastis. 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